I really enjoy Taco Bell. I know, 39% beef. Regardless of my ability to eat faux beef, this location is operated very smoothly. Their drive through for the most part runs like a well oiled machine. Everyone that works there has always been very friendly. There is one guy that is actually on the verge of being annoyingly friendly!
I've waited longer being the only person on line at other places than I have being the 6th or 7th at this Bell. They have quite a weekday lunch rush, especially on mondays (yes I go there that often). But they handle it well and it is *extremely* rare to get your order wrong.
Though you might have to ask for a spork.