The food was amazing. Do not be deceived by the exterior. When I first saw this place, I didn't think much of it, but I was pleasantly surprised. They started us with pink pickled turnips which I thought opened up our palettes.
Their lamb kebab was sooo tender and juicy! It was cooked and flavoured perfectly, which is rare, especially at the price we paid. The rice and and salad that came with it were excellent as well. One of the best lamb I've had.
The vegetarian combo with chicken shawarma was such a delight to dig into. I couldn't believe the portion size considering the price. The falafels were crunchy on the outside, soft on the inside, loved the creamy hummus with soft warm pita and the tabbouleh was really good (just a little too strong on the lemon juice/vinegar?). The only reason I deducted a star was because the chicken shawarma was too dry (I smothered it in my hummus, haha).
The baklava was good as well. I also ordered a mhalabia for the first time - a custard topped with pistachio and syrup. It's an acquired taste... Not sure how I feel about it yet...
Overall, I'd highly recommend their shish kebab platters and vegetarian combo platter. Hidden gem!