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  • Had the broiler maker steak, au gratin potatoes, sautéed spinach and red velvet cheesecake. Steak was ordered medium rare and came out medium to medium well. :/ I wish the seasoning had more flavor, as it sounded so good on the menu. Has horseradish and blue cheese sauces. Horseradish was really good and made the steak much better but the blue cheese didn't even have the flavor of the potent cheese that I love. Sides were delicious and had a lot left over from 4 of us sharing. Red velvet cheesecake might as well have been called cheesecake with Oreo crust because that it what it tasted like. Meal was decent, but too expensive for what you got.
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