Thomas the bartender and the great food is why we keep coming back. We went Tues. for social hour, when the wine is 1/2 price a glass. Excellent selection, my wife had a Jordan Chard. and I had a Tempranillo from Spain, very good.
For food the lamb burger can't be beat and the scallops are outstanding. The pita and hummus app. is a good starter too. Jenna is right the pork belly pastrami is a definite crowd pleaser.
A very welcoming atmosphere, even when a tray of sangria was dumped, everyone remained calm and jumped into action. Everyone except the customer who bumped into the waiter. We will be back, next time for the duck!