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| - From the outside you wouldn't know that this place is actually a very, very nice restaurant since they have these dark tinted windows. The inside is pretty modern and kind of fancy actually. It seems to be run by Japanese people. The menu is very diverse so there's something for everyone. They have sushi/sashimi, robata (basically barbeque), noodles, and a guu-like small plates menu. We tried the negitoro maki rolls, udon, and the red dragon roll. The red dragon roll was delicious and fairly priced. The udon was AMAZING.... definitely as good as udon I've had in Japan. You get an authentically-made shrimp tempura, fried egg, and some meat & veggies. If you get anything from this place, get the udon! The negitoro was good, but it was also like $12 for 6 pieces so I'm not exactly sure that was worth it. Overall, this is a great place that seems to do everything and every single dish we got tasted good. It's like Guu but more high-end and without the crazy atmosphere.
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