This is not an "American" pizza place. First I will say that it is not inexpensive. Next is that it is 100% worth it. If you want a cheap slice, do not come here. If you want the best ingredients put together by someone who knows what they are doing (George), this is the place for you. Even his oven is the real deal (stefano ferrara). It makes a difference. His son ( David) was our waiter and he is wise beyond his years. Needless to say, it will be one of my new regular spots.