We came here randomly after looking for sushi places in the area. Saint Sushi came up as one of the top choices that was also open on Sunday so off we went!
Entering the tiny restaurant you're greeted with an eclectic collection of decor from all around the world from a Buddha statue to a bright diner-like light up Coke clock on the wall. We were seated quickly at the bar, a few of the last few seats!
The owner (I found this out after) told us what they had special that day and also about their omakase menu that was a reasonable $25/person. We opted for the omakase.
Similar to those below me, the omakase I got came with apple/salmon tataki with a ponzu sauce, imitation crab meat "Christmas trees" on a cracker, and an assortment of 3 rolls that came with a fish sauce and sweet thai dipping sauce. The roll that stood out to me was the one with the spicy salmon and mango wrapped in nori, I can't remember what it was called. A close second was the deep fried roll, I think it was called the Bob Marley?
The food was an interesting concoction of japanese and other cultural influences that I was totally down with. Since we were seated at the bar we got to chat with the chefs who are all super cool guys who really love what they do. One of them was cutting mangoes and even gave us a dish of some to eat since he thought they were "too good not to share".
The highlight of my entire time here was definitely the service, closely followed with the food. The guys who run this place are all very nice and friendly. I'll be back here on my next trip to Montreal, that's a fact!