Pros:
For the price, this place is pretty good, you can expect to pay $11 to $13 for a bowl of noodles. I tried the signature braised beef chunk noodle soup and pork fried noodles on separate visits. The flat noodles have a nice chewy texture and absorbs the flavor of any surrounding soup or sauce. Their meat is delicious and tender. The dishes feel authentic. If you're in the area and are in the mood for Chinese noodles I would definitely recommend giving this place a shot. If you're in a hurry they have take out. Will definitely return to try their other items.
Cons (not a deal-breaker):
- new restaurant, new staff. The staff are relatively inexperienced, they tend to drop utensils and forget to bring you soup spoons when they bring your noodle soup
- staff are mainly Mandarin speakers, English is not their first language, but they will make it work
- the menu is not very descriptive, if you are not Chinese ... Google is your friend
- the restaurant is a bit small, there aren't that many seats, gets packed during lunch