I walked in looked at the menu on the chalkboard and everything sounded good...so I asked them what was their most popular menu item. Without hesitation she answered "The Rodfather". Of coarse I got it because it comes with 3 pork meatballs, pesto, parm, bolo sauce on a ciabatta bun.
When my order was up I was delighted to see it came with a salad. I came there for meat balls but this salad was pretty good. The sandwich is a good size and you have to eat it with a knife and fork if you want to save your clothes. The bread was fresh and lightly grilled, with the perfect density to hold together the meatballs and absorb the sauce without getting overly soggy. The sauce is light but the pesto picked it up. The meatballs are tender and juicy and you can taste the garlic...though it could have been bigger. I got 1 large and 2 small-medium balls.
***What I really appreciate is that they have minced hot peppers you can add to your food. There is a light jalapeno and a screaming habanero. It's nice to control the amount of heat you want.
Overall this is good quality food and served on a real plate without expecting a tip. (you pay before you get your food.) I would come back.