I dined here on March 11, 2018 and today, March 31st 1100 miles away, I am still dreaming and drooling over the lamb orecchiette I had here. It was the perfect combination of flavors and textures. The lamb was sinfully tinder and the pasta was perfectly al dente. The dish was seasoned with an incredibly skilled hand; it was bursting with flavor, but perfectly balanced. I'd eat it every day if I could! On top of this, the service was absolutely lovely. From the moment I walked in, I was greeted warmly and it continued until the very moment I left. The next time I'm in town, I will definitely be back!