We did this place when it first opened. It's got lovely ambience and a sharp looking staff, and the boss-man patrols the kitchen and the dining room floor with a caring eye. He stopped by our table twice to check on things and gab with my mom about New York. It was a nice touch--surely if you're not in the mood to be bothered you can visit someplace else.
The bread before dinner was very good, the gnocchi pesto was good, my father got a seafood pasta that was excellent, and I believe I got a piccatta that was solid. It's been a while, but I still recall dinner fondly, and our italian desserts were favoloso. We didn't win a free meal in Joe's lottery showcase--maybe next time.
The bar looks like a cool place to sit--cozy and I think it kind of overlooks the kitchen. Looks like they have a new half-price happy hour--saw the sign outside.