Had early dinner reservations on nye to avoid the crowd. Place was pretty empty and by the time we were done it was about half full. There was a ton of staff, nice decor, and the food is always good. Ribs never disappoint and the ahi tuna is also good. Everything was nice except I feel we were rushed out. As soon as we said no dessert she automatically brought us the bill even though I was planning on getting another drink, so we just left.