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  • I like this place. It may be 4-stars, but I've only dined here two or three times. Here's my take: - The Food. I've had seafood (no surprise) and it's very well prepared and plated. Fish seems fresh and not over cooked, not dry, very tasty. - My wife tried a seafood pasta that she liked very well. The calamari appetizer is great, too - lightly fried with just a little crispy batter. - They've updated their menu and there's good variety here. Entries, soups, entree salads, and even some non-seafood pastas and sandwiches. - SERVICE: I'm seated quickly and the wait staff are good. - SETTING: It's a little bit worn; a little in need of a makeover, but it's not egregious. It just feels a little 1998 in there. My most recent visit (May, '18) was better than my previous, so I'll be back, and may add a star if it's really good again.
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