Chipotle's offers what is known in parts as the Mission-style Burrito. That's not to be confused with missionary style. It's a style of burrito making (not love making) that originated in San Francisco's Mission district (which used to have a lot of real live Mexicans before the dot coms acquired them and made the cost of being an authentic mexican out of the financial reach of authentic mexicans). Basically take a flour tortilla, steam it to make it malleable, then load it up with meat, veggies, and sauces, and wrap it up in some tin foil to keep it both undetectable from the reptoid's listening post on the far side of the moon and from exploding all over your white Brooks Brothers shirt.
I've tried both this place and Burrito Boyz and found Chipotle less irritating, the ordering more straight forward, and there was less of an agonizing wait for your food to be ready. It's not a hipster place, however.
The chicken burrito was flavorful enough. I wouldn't mind if it was a little cheaper or they threw in some complimentary nachos (which they used to do in the Mission district).
Meh. All 'n' all if you just think of this as something flavorful wrapped up in a round flour thingy, it's not all that bad.