Great vibe! It's in a house - cozy with neat decor. For 2 ppl, we ordered the following to share (in order of most fav to least fav):
Vermicelli with mushrooms
Tiger ceviche
Bone marrow
Short ribs
The vermicelli was light and tasty, lots of dif kinds of mushrooms in it. The ceviche had a nice texture and the sauce tasted of curry/coconut. The marrow came in a bone but I didn't taste marrow. It actually turned out to be beef rolls of some sort sitting on the bone. I guess the marrow got incorporated into the rolls (which were tasty, but the marrow got overshadowed by the other ingredients). The short ribs were our least fav...they were burnt and oddly came with lettuce wraps even though the meat was bone-in.
For dessert we got the purple yam with condensed milk and ice cream. It was different. Not my dessert of choice though.
We each ordered drink which we both very much enjoyed. I got the spicemaster which reminded me of an amaretto sour, and my friend got the pink lady which was lighter and more fragrant.
All in all, a fun experience! We went on a monday night and it was packed. They don't take reservations...so show up early to get a table!