Ok, the original post was deleted as "outside the guidelines." Let me delete the section that I suspect as the feather-ruffling and try again.
It's a $15 AYCE DIY salad bar, after drink & tax. Hummph.
But it is a pretty good one, I suppose. I've hit it about five times and I don't have any gripes regarding quality.
And they have a fill-u-up on-the-cheap 'carbs' bar: potatoes, breads, pastas. And some desserts.
But you'll go entirely blind looking for a scrap of meat anywhere in this joint.
Oh wait ... there IS some creamy tuna salad pasta. I'll just get me about five plates of it ... then sort out all the little tuna bits.
For a $15 plate, you should expect more. As in "more meat."
[Deleted here: the stuff about "the business's extraordinary circumstances." You can look in Wikipedia, I suppose. But I think my own prior verbiage was much more entertaining.]
Point of all that being, don't look for anything but downhill-slalom of product & service at your nearby Sweet Tomatoes anytime in this Century.
CONCLUSION: Again (for the moment) it's a good $15 plate of salad. If you really wanna pay that much for it. But where's the beef?