This is the kind of diner I have been looking for for a LONG time! A simple diner with more than decent food. I wasnt expecting too much from this place going in since all the others I have been to are just flat out mediocre at best.
First Impression:
Walking in the door I was acknowledged immediately with a warm and happy "I will be right there!"
Atmosphere:
The place appeared very clean and seemed pretty steady before the lunch crowd. The music is 50s music to match the furniture (it appears that this used to be a 5 n diner, I could be wrong since I'm new to the area).
Service:
Waitress: Suzie
The service is amazing! I work in customer service so I usually go through my checklist of customer service do's. 1) Happy and friendly attitude CHECK! 2) Checks in on me but not too much to the point where it's stalker-ish CHECK! 3) acknowledges when you try to get her attention CHECK And so on and so forth.
Food:
This one is important! It's why I came here after all! The chef actually KNOWS HOW TO COOK EGGS!!! IT'S A MIRACLE! I'm SUPER picky about my eggs! Medium means medium and they NAILED it! The outside of the whites are not crisp (they shouldn't be fyi). Secondly the food is actually colorful! Food should be in brighter colors. I noticed at the tables around me, their various fried foods are cooked with a perfect golden brown color.
In no way am I saying this place is a high class fancy restaurant but for something this simple, the chef did well (like they ALL should).
Overall:
I enjoy this place a LOT! I think I found my new hang out spot to run away to when I'm a little flustered with everyday life. Nothing beats a GREAT old fashioned 50s diner to escape the overwhelming modern day life.