First of all the owner cares about her customers. She gave us the attention that makes the place better.
The tonkatsu donburi was yummy, but the egg was alittle runny. Usually it is more like scramble eggs. It was sweet and salty.
The curry katsu was yummy the lori was think and the curry is mostly sauce don't expect anything else.
The fried musubi was a pleasant surprise. We had it at Da Kitchen and it was not yummy, full of rice. This one is nicely breaded and deep fried.
The Japanese sausage taste like kielbasa sausage, I can live without this.
You will get the full experience of a katsu house. Yes that means you'll smell likes fried foods when you leave.