Came here for brunch with a Groupon deal, pretty underwhelmed but I have to say it was worth it with the deal. It would't be without.
As a pizza lover, I like my pizza done certain way. I wouldn't send it back if it was done defiantly- every pizzeria has their own style. I got the wild mushroom with an egg on it and I wasn't a big fan of it.
With that being said, it's named Pure Pizza because of their:
- Locally and seasonally sourced toppings .
- Organically grown California tomatoes.
- Finest WI and NC cheeses.
- They offer ancient grain dough (100% whole grains without wheat).
- Gluten-free dough.
Daily specials:
Monday: $1 OMB Copper.
Tuesday: BOGO on pizza.
Wednesday: Half Price Bottles of Wine.
Thursday: Kids Eat Free.
Friday and Saturday: Large (1) Topping Pizza + Beer Pitcher $33
Three and Half Yelps.