I like this place as I tend to like local small business over corporate giants. One word of advice is I think they are trying to do too much, Focus on a smaller menu and make sure what you serve is the best quality and freshest it can be. This is always my problem with the big diners in NYC where they have every possible item on the menu but nothing is a standout. Also layout is a little too open for my tastes. I like a little more nook'ish seating.