Definitely one of the best fried chickens I've had. Other than that, highlights were the sizzling pork and red rooster fried rice. The pig's ears were too thin, but flavourful. The o.g bao was underwhelming, I've had better ones for much less. Portions are reasonable (bigger than tapas portion). Went in on a Saturday afternoon - there were no other tables so it felt like a private dining experience! It's always busy at night when I pass by.