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| - We arrived at the off-strip M Resort for a weekday lunch buffet, which is a bargain at about $15, which includes food AND drinks. The only difference, really, from the pricier weekend brunch buffets is that there aren't any Alaskan king crab legs. I must say, the hotel itself and the decor of the restaurant do add to the experience. It's like a boutique hotel on a massive scale -- you know, contemporary, dark wood with bright-colored accents, etc.
Arriving in the early afternoon, we endured a modest queue to get in to the dining area, but once we were seated had ample time to sample the majority of the buffet items. And like most buffets, everything is edible, but nothing in particular really stands out. And by the time you've made your way through everything, you've filled every nook and cranny of your bloated gut with food you never needed to consume.
But, on the whole, the quality of the food, contemporary decor, and complimentary alcoholic beverages distinguish this buffet from the others on the strip.
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