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  • We came here last night for our friend's birthday. We had reservations and were seated right away. The birthday boy already warned us that it was going to be an expensive dinner, so I was prepared for that. The waiter walked us to the fish and seafood display and explained each fish to us. We ordered the crab legs and grilled octopus as appetizers. The octopus was one of the best dishes I have ever had. For dinner we had the milokopi baked in sea salt, grilled vegetables and the ribeye. There was enough food for the six of us. We also ordered the svigous and two chocolate sin desserts. Most of the people in our group didn't like the svigous. It wasn't bad, it was just unusual. I loved the chocolate sin. The service was excellent. I love a well paced meal. Because the fish is sea salt takes a bit longer to cook - it gave our group time to talk and celebrate. Overall we loved the meal and the experience. As a point of reference with drinks it came to $125 per person for a party of six.
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