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| - While I'd like to give a local place like this a stellar review, I just can't do it. It's an ok place, the food isn't terrible or great. The decor is fine, seems like they went a little cheap on it, but I understand that when you're on a budget opening a restaurant. As for the food, it was ok, but nothing that got me excited enough to come back. Maybe the more traditional food is ok, but they have some unique things there like bison and duck, so you feel like since you can't get that most places you almost have to try it. Both were just sort of whatever. I got the bison, and I've eaten a lot of more exotic meats over the years, and they covered it with gravy, which is basically what any person does in their home when they're trying to mask the meat that doesn't taste that great. The duck was ok, nothing I'd be interested in eating again though. It seems like this place is trying to go exotic instead of coming up with stellar meals. I think they can do better.
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