Great spot. We had three different types of loco moko. Traditional with hamburger steak, kalbi beef and kauhla pig. All were delicious.
The traditional did not use a wafer thin burger patty. It was a hand formed hamburger steak. I added onions and mushrooms. The brown gravy tasted scratch made.
The kalbi was boneless and very tender served over kimchi fried rice.
Very tasty kauhla pig. Smoky but not overpowering.
All came with home made mac salad.
Very nice servers. So glad we decided to try.
Very reasonable prices as well. 5 stars for sure.