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  • Based on the yelp reviews and other online reviews, we decided to try this place out for my birthday. I've had good experiences at other Muramoto restaurants so I was hoping this one would be good as well (even if it's not a 100% Muramoto restaurant.) I ordered the lobster bisque and wagyu steak strip. Since everyone raved about the lobster bisque, I had high hopes for it. I thought it was good, but not as good as expected. I'd probably get it again, maybe. The steak was really tender, but the flavor wasn't anything amazing. The steak came on top of potato-hash which came on top of mushrooms and an oil-based sauce. I really would have preferred not to have fried potatoes resting on top of an oil-based sauce. I barely touched the potoatoes because the oil and fried potatoes weren't really working well for me. We got the brownie and vanille creme freche for dessert. The vanilla creme freche was good, but the brownie was just okay. The decor was nice, very sleek and modern, mostly. We saw one older couple request to switch tables because the booths were a bit too short for the tables. If Restaurant Muramoto still had its chef's tasting menu, I would have gone there instead, hands down. Can't say that I'm eager to come back to 43 North, maybe for brunch if I'm feeling up for it.
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