I eat here every week for lunch with a lunch group (their choice, not mine). The lunch menu is changed weekly and always includes Pad Thai and a curry dish (number 4). All can be made vegetarian.
The lunch comes with a spring roll and soup. I enjoy both. My favorite meal is when number 4 is green curry with eggplant and green beans. It is spicy- beware!
The service can be hit or miss but I can easily order, eat and pay within 50 minutes. As a parent, I have gotten quite good at scarfing down a meal...
In the summer this restaurant is HOT. And I don't mean hot as in crowded and covered with paparazzi, I mean they keep the AC at 78 degrees... sit in the main dining room rather than the sunnier side -room to keep from completely melting down- figuratively and literally.
Sadly, the food has declined in quality. What was once a 4 star establishment is now a 3 star restaurant.
Go get your curry on!