| rev:text
| - I'm not a vegetarian. At all. Never have been, truly cannot envision a world in which I ever will be. That being said, I adore Green.
I forgot it existed for a really long time, and fairly recently rediscovered the Scottsdale location. It's not too far from my house, and definitely on my drive home from work... So I foresee this becoming an issue. We went to take out a few dishes on a Friday night, because February-March is the time of year when my life becomes consumed by college basketball, and there was an Arizona game on that night. The line out the door was a little daunting at first, but moved pretty quickly. Pro tip: If you order and pay online, you can mosey on right past all of the peasants in line and just pick your order up at the counter.
Pro tip 2: If you order a tsoynami at the same time as the rest of your food, it gives you pretty much the perfect amount of time to scarf down the tsoynami while you're waiting for your order to come out. Our tsoynami of choice on this trip was the Fluffernutterin. Peanut buttery, banana-y, toasty marshmallowy greatness, combined with the swirlytwirly ice cream of course. It doesn't even taste soy based. It just tastes like heaven.
We decided to share the animal fries. French fries are some of my favorite things in the entire world, and cheese right alongside it, so I was pretty skeptical about vegan cheese ruining one of my favorite dishes. But realistically, I probably wouldn't be able to tell the difference between vegan cheese and normal American cheese (because let's be honest, it's hardly even real cheese). The fries were excellent, just a tiny bit soggy from the drive home. The onions fried perfectly, and the thousand island flavorful without being too acidic. I was also hesitant about the $5.50 price tag, but you get a TON of fries. Definitely would/will get again.
I'm totally fine to have vegetarian meals here and there, but I'm not a big fake meat person; I have to imagine a big percentage of it is mental, but I feel like fake meat usually makes me feel unwell. So, I opted for the Thai Peanut Bowl, with the house tofu. Best call. Their house tofu is amazing; fried to perfection, it absorbs the sauces but doesn't get soggy and fall apart. The sauce on the bowl was really tasty, just spicier than I was anticipating it'd be (I'm kind of a baby when it comes to spice though). The brown rice was just a little bit overcooked, it seemed a bit dry. The veggies in my bowl seemed to be in kind of a weird limbo state between being raw and cooked... I think I would've preferred them to be left on the pan for just a few minutes longer. Overall, pretty tasty. Just could've used a tiny bit extra love.
Undoubtedly, I will be back. Probably this afternoon to get my tsoynami fix. I'M NOT AN ADDICT, YOU ARE.
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