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  • Beautiful ambience and decor, which is the main appeal. The waiter provided only prix fix menus (3 courses). When we asked why, he removed these and (reluctantly?) gave us a la carte menus, not all of us wanted 3 courses. The crab cake was good but the salad garnish was oil-soaked. The chickpea tajine was dry and surprisingly bland. The chicken peri peri was only moderately spicy, and came with mashed potatoes. Desserts looked good. While the waiters were less than enthusiastic, the belly dancer was delightful and charming.
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