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  • This place is phenomenal! The service is unparalleled, the food exquisite, and the live jazz really makes it a night to remember. A bit above the average price point but sure is worth every penny. We shared a dozen oysters and the kale salad. He had the pork quarter house with barley rissoto and I had the drunken seabass. Dessert was creme brulee and roasted apple tart. Everything was so delicious I wanted to go kiss the chef! Truly a lovely dining experience and will definitely be returning soon!
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