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  • Met my family here for my son's 31st birthday. The decor is simple but cozy, and it didn't hurt that we had a thunderstorm during dinner. My son said he wants his house to look like the interior of the restaurant. Our waiter was extrememely attentive, and even though our water glasses were teeny tiny, they were never empty. The bussers were equally watchful and dishes were cleared promptly, glasses refilled, and appropriate silverware was always provided before the food. Four of the party of six are present or former service industry folks, so we all really appreciated the service in this age of often feeling as if the waitstaff are doing you a favor waiting on you. We started with the mac and cheese, fried deviled eggs, and roasted squash. I am watching the middle age spread, so I only had one bite of the mac and cheese, but it was perection. Excellent balance of cheeses (there are 4) and the thick cavatappi pasta was cooked just right. Everyone else raved about the eggs and their dipping sauce, and the squash was finished off by my gluten free son. Two folks had the osso buco, and literally scraped their plates clean - I'm guessing it was good? One had the short ribs, and that disappeared quickly. Two of us had the chicken, which was served with a bacon biscuit stuffing that was amazingly crispy and warm and soft all at the same time. The cheeseburger was so big and filling my husband could not finish more than about 2/3 of it. We all shared the s'mores plate, coconut cake, and some GF deserts we had brought for my son (which the server was nice enough to keep hidden and serve with a candle at the appropriate time) The s'mores plate has squares of marshmallows that are perfectly roasted, small squares of graham crackers, an artistic swirl of creamy peanut butter (I'm assuming everything was house made) and, wait for it, chocolate covered bacon! I am dieting and have a weigh in tomorrow, but I just did not care - I can't wait to tell my counselor I had chocolate covered bacon just to see her face!!! Can't wait for an excuse to go back (it's a bit far from my house). Oh, and it was ridiculously inexpensive! $358 (not including tip) for six entrees, three appetizers, and three deserts, a bottle of wine (plus three glasses), 7 coctails and a cup of java!
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