The place looks attractive from the outside and the inside. It was not full but a bit noisy on a Friday night, so we sat down on the (quieter) heated patio. The meal started well, with good bread and fresh salads. It went down from there. Overall, serving smaller portions of higher quality food would be the way to go.
We had spanakopita as a starter. Three pretty large pieces -- glad we ordered just one plate for two. It looked like a "pocket pizza". Too much "cream cheese"; I don't think it was feta. I missed the light layers of phyllo crust we should have gotten.
Then we had the regular (beef) gyro and the chicken gyro, served with potatoes and rice. Potatoes were more like fries. I did not feel like having something that fat, I ate just a few pieces and was disappointed. The rice was not impressive--and the chicken gyro was not either. My husband liked the meal better than I did--I think he had read reviews of the place beforehand and his expectations were not too high. The service was good, the pace of the meal was good too. But I don't think I'll go back.