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| - My nephew decided to take the family out for dinner and, of course, we decided to go to a busy restaurant during the dinner rush. Our server, Eddie, appeared to be overwhelmed at first, a little rushed with his drink orders, then a little more patient but still stressed with dinner orders.
As I mentioned it was busy. Everyone got their food, including me, but I got the wrong dish. I ordered the Kona ribs with fries and got Kona ribs and chicken with brown rice instead. (I do NOT like brown rice.) Eddie offered the menu back - I knew when he asked if I wanted white or brown rice, something was wrong, and I should've mentioned it.
Needless to say, I showed him what I ordered... He was awesome. No argument, no rude remarks, just an explanation of the item. I placed my order again and it was delicious! So happy. My mom, the kids, my brother and my nephew all enjoyed the night. And because Eddie was so kind, he got that extra tip!
Dinner choices and overall thoughts (I tasted the ahi salad and got reviews around the table):
French onion soups, cheesy and delish
Side green salad, side Caesar salad, typical, but good
Seared Ahi tuna salad, delish though just a little salty for my taste
Lamb shanks, tender and full of flavor, potatoes were smooth and very good, veggies were good enough to eat
Kona pork ribs, sweet and tender, delish, coleslaw was a little wet for my taste so my daughter stole it, fries were hot and salty (the kind of salty I like), and the apple "relish" was really yummy. The boys attacked.
They were out of the Giant Cookie ice cream sandwich, so we were "forced" to order the strawberry shortcake. Oh my gosh, we DEVOURED that thing.
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