My favorite restaurant in Phoenix. Delicious, affordable, fun. I want to go every weekend, and have probably eaten here 10 times in several months.
Get the Hot and Sour Soup and the Sugar Cane Pork. You won't be disappointed. I also love the Hong Kong Flat Rice, Spicy wontons (filled with pepperjack cheese and chicken with wasabi dipping sauce), and "Volcano Flamed" beef. The food is very spicy and not for the faint of heart. You will drink a lot of water with dinner, but that's okay because water is good for you. It's also a good balance to the delicious martinis that the bar concocts. Favorites include the Sweet Karma (really not that sweet lychee martini) and Hot and Dirty (habanero infused dirty martini).
We just had my fiance's 35th birthday party here. I made reservations on Thursday for dinner on Saturday night. The restaurant was fantastic for a big group (20 persons). Rather than order classic "tapas style," I chose some of my favorites and the chef created a 6 course dinner for us at a set price-point per person (no confusion once the check arrives). Service was phenomenal, and all of our guests fell in love with the restaurant and the food. I think I may have converted a whole new group of people to Sens-ophiles.