If you are looking for a Jewish Deli experience, this is NOT the place. I ordered corned beef on rye and here are some comments:
1) The rye bread was cut too thick, but was not too bad for flavor. I prefer caraway seeds, but even NYC delis don't all have that in their bread.
2) The meat was clearly cut from some lump of corned beef goo like from Boar's Head which is not from brisket and lacks the texture and flavor. It was cold, and I suppose my bad, as they give you a choice, but no self respecting deli serves cold corned beef.
3) They put on the mustard which, to me, is a big no-no. I don't remember if he offered mayo but I would not have been surprised.
4) The potato salad was of the right consistency but lacked flavor. Lots of goo and color, no flavor.
All in all they need to trim back the 5000 items on their menu and do a few well. Maybe cook their own meat?
Service was good. But overall not a place I would return. I can go to the store and make a sandwich better than this for half the cost.