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  • Really great restaurant, but it's a little on the pricey side. We initially came for happy hour (which is only on beers and margaritas), so we ended up ordering regular entrees as suppose to discounted dishes we thought would be available. Not much wrong with that, as the margaritas were on point, but I'm just saying that it had the potential to become a nice post-work outing type of place. As you sit, you're served chips and salsa - the good kind! Chips were warm and definitely done in-house. With the salsa, the combo is addicting. For our lunch/dinner, we ordered some of my favorites; chicken mole and ceviche tostadas. The plates were large and really yummy! It kind of reminded me of places in Old Town San Diego. The tostadas had an extremely generous portion of shrimp.. it was so fresh! While I was more than full and satisfied from this order, I would recommend to go during their lunch special (until 3pm). Most things on that menu are about $10. The mole is there, but I didn't see the ceviche. The restaurant itself is nicely sized inside AND outside. Looks like it could be great for large parties. Also, the staff/family who runs it do a good job welcoming you here. If I had the authority to claim this place authentic, I would. TBH, I'm conflicted because it's delicious food in a place ran with love by a caring family, but then the price hits and it's not that the food isn't worth it, but it's just not fitting. I feel like a family-friendly restaurant like this should be a bit more affordable. With it's price point, I would claim this as an occasion type place, but it's really more of a frequent go-to spot. The $$$ and lack of a happy hour food menu are my only concerns with this restaurant.
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