I should note that I went to the restaurant during the first week it was open.
The service was pretty slow.
Their exhaust fan wasn't working, which meant grease and smoke filled the air (bacon smell isn't necessarily bad, but it soaked through every article of clothing I had on).
Prices are pretty high ($11 cheeseburger, $8 grilled cheese, $12 BLT), both relative to nearby restaurants and also for the quality and quantity of the food.
My bacon cheeseburger was not cooked to order and another plate at the table had the wrong order.
I'm not sure what it'll take to get me to go back but the bacon novelty won't be enough to overcome my first impression.