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  • Guess who's back... back again... Nix is back... tell yer' friends. The self proclaimed Pizza Princess is here to review an entirely new neighborhood of pizza!! I hope you've got your Pittsburgh pizza pants on and are poised and prepared to party! (Alliteration gives me chills!) Truth bomb: South Hills pizza may be outdoing Pittsburgh's "Little Italy" (Bloomfield) by a long shot. Once of the most recommended and most delicious is Molly's. I've ordered from them for delivery twice now in the almost month I've been "Beech-livin'" and I'm a happy customer, to say the least. Quick efficient staff on the phone, about 45min/1 hour delivery time on average, and a slightly below par website (menus are difficult to view). On to the pizza... Hello, beautiful! A chewier crust, nice and thin though. I ordered extra cheese (because I love my cheese) but I always try to keep my first sacred slices plain. I let it sit for a little while to cool down as I don't particularly love a piping hot slice. The cheese was flavorful and the sauce was on the lighter side, which I prefer. A true test of my pizza scoring would be the "Tomorrow Slices." What is a Tomorrow Slice you may ask... a Tomorrow Slice is that coveted slice of pizza you eat the next day (I prefer mine cold or room temperature.) and savor the true taste once all the ingredients have had time to mingle. The last time we ordered from them we decided to switch it up and go with subs. We heard great things about the Pittsburgh Peppercorn Cheesesteak and I stuck with my standby of Buffalo Chicken. I've not had a single thing from them that I don't like, the people are always courteous and efficient. I can't ask for more in a local pizza shop.
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