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  • Fresco is my new favorite summer spot! This spot reminds me of a certain restaurant that used to sit atop the Graduate Hotel. Same open air, coastal, fusion of casual and fancy vibes but with much better food and service. That restaurant has since closed, but Fresco feels like a reincarnation with a destiny to outperform its competitors. Though, in all actuality, what beats a rooftop dining experience: very few things, if you ask me. Let your mood be lifted, your appetite be sated, and your thirst be quenched with their fabulous fare. Here are some suggestions I've collected from just one visit to Fresco: 1) Are you vegan? Do the brussels sprouts! I'm told the accompanying Russian dressing is dairy free. Not into brussels? The hummus plate was not only a marvel to behold, but also a treat to eat. 2) On the lookout for a dazzlingly refreshing summer drink? Fresco's Frose is just what the doctor ordered. I'm told they've been tweaking their recipe, so your first frose might be different from the next, but I'm confident you'll be satisfied each time. :-) 3) I didn't get a chance to try out the Crispy Salmon, but I did catch a glimpse of it. It looked so pretty, and the patron's facial expressions during and after eating it lead me to believe it was a full on culinary success. Crossing my fingers Fresco is here to stay!
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