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| - Service was polite and prompt, dining area and restroom were clean. The door to the ladies room does need cleaned, however. Greasy or sticky looking stuff all over the glass.
The food. I was there a few weeks ago, not super hungry, but meeting with a friend. Ordered the green bean tempura which was disappointing. Previously slightly overcooked green beans were dipped in tempura batter and deep fried, creating a dark, wet, limp bean in under seasoned crisp. Meh.
Went back last evening with a friend because the new garden bar (as opposed to salad bar) had arrived. Very disappointed. Additions seemed mostly dressing choices, some mixed seeds and a few other things that were not at all creative. Not bad, just undeserving of the promotional fanfare.
The "back by popular demand" biscuits, per the server, were laughable and in fact, that is exactly what I did. They were the size of a golf ball, cut in half. Dry, tasteless and exactly 1 per person, almost as if they knew they wouldn't be eaten. They were right!
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