We watched the eye-catching flaming sushi boats sail past us as we debated whether to be seated around the spotlit sushi bar. After deciding to go with the ultra dim contemporary front dining area, my dinner date and I both noted how much more our surroundings felt like a shmancy seafood restaurant than a Japanese sushi bar.
Perhaps it was due to the decor, but we uncharacteristically both opted for something hot instead of sushi. While my chicken udon soup and his teriyaki steak on rice were both hearty and flavourful, I can hardly wait to come back to try one of those gorgeous looking boats.