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  • This place is okay. There is nothing above and beyond about them. To me, it seems like a more intricate version of chipotle. What I do like that is different is that they make their wet burritos "enchilada style" by covering it in sauce, cheese and baking it. There were only 3 people in front of me in line, and for some reason it took me 10 minutes to get my food. I also mentioned that I had never eaten there before, but nothing was explained to me, except for a small suggestion when I asked what was better between the chicken and the pork. She recommended the chicken, but there wasn't anything fantastic about it, I actually found it to be dry. I don't know. If you are looking for something convenient and close to UNLV, this is right across the street from the SU, and if you like the concept of chipotle but don't like their food, then this is for you. Happy Eating
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