More of a 3.5 star. The wait was ridiculously long. Thought coming on a Sunday around 12:30am wouldn't be as bad but had around a two hr wait. The line was always about 15 people deep. It's first come first serve so the group of 6 will be sat before a group of 3 even though there are 3 seats open at that time. From 1am-9am 1/2 dozen oysters are $10 but $19.99 for a dozen regular priced. They definitely do not skimp on the size. The oysters were shucked at the bar and come out fresh and plump. Don't eat too much bread and save your stomach for the pan roast since it's a huge portion. It comes out piping hot and is seriously delicious but not sure I could wait two hours for it again. The staff said they're the slowest around 7am so swing by early morning instead of late night.