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  • Visited this location on a Thursday night. Had a bogo coupon for a quarter chicken + side. I feel this location is cozier and has a better atmosphere than the Markham Rd. location. The food is a bit tastier as well. Food - 4.25/5 Ordered 2 quarter chickens with 2 sides (peri peri fries and garlic mashed potatoes) and 5 peri peri crusted wings. The wings were a bit on the salty side, but they were delicious and moist. I think if they served it with a lemon wedge to give it some acidity and cut the saltiness, the wings would have been perfect. The chicken legs were delicious as well, and the sides were good, but nothing special. I'm a big Nandos fan and enjoy most of their menu items. Love their chicken livers! All of their sauces on the chicken are good and you can add even more hot sauce/garlic sauce if you like, as they have a self serve section for sauces and condiments, cutlery, napkins etc. Service - 5/5 There is very limited service at Nandos so they get a perfect score. How Nandos works if you're dining in is, you seat yourself and review the menu. When you're ready to order, you have to walk up the the cash, tell them which table number you're sitting at, place your order and pay. Then you go back to your table and they will bring your food to the table. Food came after a reasonable amount of time. Not much else to say here. Value - 4/5 Prices are reasonable. I guess their biggest competitor is Swiss Chalet, which is a bit cheaper, but I feel like Nandos is slightly more higher end than eating at the Swiss. Nandos chickens are a bit smaller as well, but the flavours and taste are definitely way better. Overall, a good place for all things chicken whether you're dining in or taking out.
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