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| - This place is great, but Be sure to bring your appetite! The salad bar is amazing, stocked with cheeses, sliced meat, fresh fruit, a roasted beat salad, chicken salad and much more. Everything is bursting with flavor and taste fresh! Then to the main course... during dinner you are served some creamy garlic potatos, polenta and yummy carmelized plantains which are out standing. Then there is meats after meats brought around, shaved off a giant knife!
For service...the entire team is was helpful & friendly. Drinks were always full & they asked if we had meat request! Our main server Phil was FABULOUS, his recommendation of the Fogo beverages were great, he was friendly and even had a great sense of humor when we made jokes! Never would have know he just finished training, we loved him. He even asked the manager to take my daughter to see the kitchen, which was really awesome! Oh and if you're celebrating a birthday remember to save room for dessert. And one tip: avoid the bald server, he is aggressive and rude.
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