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  • What a fantastic dining experience. We popped in on a very busy Saturday night but didn't have to wait too long. Our dinner at Olive Garden (not my choice, mom wanted her OG salad), was more than stellar. We had the best waiter, Anthony. One of those guys you just want to gag, kidnap, and take home *sarcasm* just for the company. So, I ordered the Portobello Mushroom Ravioli and 1/3 of the way into my dish there was a hair eeewwwww. I alerted Anthony who took the matter to his manager, CJ, who makes his way to our table. The total Latin with a beard Jeremy Pivens version. I'm thinking "Omg! Is this for real! Do we even have enough trunk space for both of them?" CJ is just adorably charming and ask what I would like and since I was once told that "people don't want a free meal, they just want a good meal", I requested another plate. As they were preparing my plate, Anthony topped of my wine glass, compliments of the manager CJ. After dinner we left a 40% tip because you cannot put a price on charming gentlemen, at least I can't. As we were leaving we forgot the receipt so I approached Jeremy Pivens' Latin cousin and after printing it out he said, "Oh, he didn't take off the ravioli? Here, let me give you a gift card you can use on your next visit to an Olive Garden." @@! What?! I'm a stickler for customer service so this was a nice treat. And I wasn't even dressed for cute. I had my casual biker wearing a bandana chic look. Thank you Anthony and CJ for a wonderful experience. Five stars all day every day.
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