Not fully authentic Sichuan cuisine, maybe a lighter version of it. You have food from other regions of China and maybe a few fusion dishes. But the food was great, everything tasted very good. The first thing that caught our attention was how nice the waiter was, extremely friendly service, not typical for Chinese restaurant.
Toronto has some of the best Chinese restaurants in North America, this one can definitely survive if it were operating in Toronto.
Next time I'm visiting Montreal and are craving for Chinese food, I know where to go!
The tofu in bamboo container was really great.