Cozy (about 21 spots), good value, fish & chips/burger spot that's really popular with the locals.
On Sunday, if you're more than 2 people after 7pm you'll be waiting for some spots to turn over, although that's pretty quick in this counter-style diner.
The small fish and chips @ 9.95 was plenty for a "euro-size" stomach. Fish is very tender and moist. Batter is thin, dark and crisp. House-made tartar sauce is great. Chips feel a bit homestyle (not sure if they're double fried), but are good. Tiny side slaw-like salad is nicely tart, but balanced with a hint of sweetness
Crispy or grilled fish burger @ $5 seems like a steal. Half/full pints of blond/red @ $3.50/5.50. Guinness in full pints only, at $5.50.
Service is friendly and condiments are well stocked and available at hand.
I can see myself becoming a regular.