Decent ramen shop on Yonge. I came here twice and both times the ramen was really good. Five different kinds of soup base to choose from, then add either miso, or sea salt, then choose thick or thin noodles. The meat is cooked deliciously and overall each time the meal was very hearty and perfect for a cold day.
I had the chicken karage both times. The first time was amazing, but the second time seemed to miss expectations. It comes with a mayo too which is absolutely necessary. The seating is comfortable but the restaurant itself isn't that big so I'd come in small groups only.