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  • As a vegetarian it was nice to see some effort put into the veg dishes. In many places there are salads and cheese dishes which just seem to be an afterthought. So I was delightfully surprised to see that on a very small menu that there were 3 entrees for vegs!! We went with the crapes and were very happy. Plus the staff was simply wonderful. Our hostess was also a veg and shared with us that she made the butter. Which I must say tastes more like frosting then butter! Simply wonderful. Oh, and the bread! Yum! It went very well with the squash soup.
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